Has anyone seen my specialty plates?

[Peacefrog]

I think we’ve discovered that if you’re gonna start a new burger place, you should prolly serve a delicious cheese sauce for the fries and anything else folks wanna dip in there!

If I started a burger place there would be 15 or so sauces for people to dip their food in. I’d like it just to be big communal bowls of sauce that everyone shares but i feel like that idea may not be well received.

Cheese
Jalapeño cheese
Ranch
Jalapeño ranch
Buffalo ranch
Thousand island
Blue cheese
Buffalo sauce
A hotter buffalo sauce
Steak sauce
Malt vinegar
Mustard
Spicy mustard
Salsa
Hot salsa

Plus all the jalapeños you can eat.

That’s about it. Who wouldn’t want to eat fries or tortilla chips with those options?

 

[HFrog1999]

Location?
I don’t remember BJ Keefers, but I do remember Beefers on Crowley road. Solid.

Where Yucatán Taco Stand is now

 

[SuperBarrFrog]

If I started a burger place there would be 15 or so sauces for people to dip their food in. I’d like it just to be big communal bowls of sauce that everyone shares but i feel like that idea may not be well received.

Cheese
Jalapeño cheese
Ranch
Jalapeño ranch
Buffalo ranch
Thousand island
Blue cheese
Buffalo sauce
A hotter buffalo sauce
Steak sauce
Malt vinegar
Mustard
Spicy mustard
Salsa
Hot salsa

Plus all the jalapeños you can eat.

That’s about it. Who wouldn’t want to eat fries or tortilla chips with those options?

I think that covers most the bases. I’m allergic to mayo and it grosses me out anyways so I’ve never been able to appreciate all the ranch dressings that Texans love so much. That said, I’d still serve some if I owned a burger joint.

 

[Mean Purple]

 

[Peacefrog]

I think that covers most the bases. I’m allergic to mayo and it grosses me out anyways so I’ve never been able to appreciate all the ranch dressings that Texans love so much. That said, I’d still serve some if I owned a burger joint.

I might add chimichurri and sriracha as well. If I was going to get fancy.

Edit: and this. Because why not? We all gotta die some day.

 

[SuperBarrFrog]

I might add chimichurri and sriracha as well. If I was going to get fancy.

Edit: and this. Because why not? We all gotta die some day.

Oh Hellz yeah!

 

[SuperBarrFrog]

I might add chimichurri and sriracha as well. If I was going to get fancy.

Edit: and this. Because why not? We all gotta die some day.

A beer cheese tap at a bar would be clutch.

 

[QuilterFrawg]

How about a cheesy sauce fountain, like they do with the chocolate?

I like mayo with my fries. Hate ketchup.

 

[RollToad]

I think that covers most the bases. I’m allergic to mayo and it grosses me out anyways so I’ve never been able to appreciate all the ranch dressings that Texans love so much. That said, I’d still serve some if I owned a burger joint.

Like mayo alone or something in it? Never heard of that.

 

[Eight]

How about a cheesy sauce fountain, like they do with the chocolate?

I like mayo with my fries. Hate ketchup.

really wanted to find a gif of the six-cheese nacho cheese fountain line from talladega nights, but think this will do

 

[SuperBarrFrog]

Like mayo alone or something in it? Never heard of that.

Mayo alone or a bunch in a sauce will make my lips swell up and I look like I’ve had lip injections. I believe it’s likely the raw egg which is a common allergy, but I’ve never gotten an allergy test or anything. Aioli sauce has been the culprit in the past.

 

[Frog-in-law1995]

Like mayo alone or something in it? Never heard of that.

Regular old mayo is how they do it in Belgium. Bleeech. You can find ketchup too, but you’re instantly recognized as a visitor.

 

[SuperBarrFrog]

really wanted to find a gif of the six-cheese nacho cheese fountain line from talladega nights, but think this will do

Covid prolly gonna kill all our queso fountains for awhile. Sucks.

 

[Frog-in-law1995]

racist, imo.

 

[netty2424]

really wanted to find a gif of the six-cheese nacho cheese fountain line from talladega nights, but think this will do

That cheese fountain is impressive, but you’re burying the lead on this one. Mega-guac martini is the star of that show.

 

[JugbandFrog]

If I started a burger place there would be 15 or so sauces for people to dip their food in. I’d like it just to be big communal bowls of sauce that everyone shares but i feel like that idea may not be well received.

Cheese
Jalapeño cheese
Ranch
Jalapeño ranch
Buffalo ranch
Thousand island
Blue cheese
Buffalo sauce
A hotter buffalo sauce
Steak sauce
Malt vinegar
Mustard
Spicy mustard
Salsa
Hot salsa

Plus all the jalapeños you can eat.

That’s about it. Who wouldn’t want to eat fries or tortilla chips with those options?

White gravy and fries work

 

[Mean Purple]

really wanted to find a gif of the six-cheese nacho cheese fountain line from talladega nights, but think this will do

a gif just can't cover this kind of glory.

 

[Peacefrog]

White gravy and fries work

Good call. So does brown gravy. I’ll make sure to have both.

The sauce bar is going to take up some square footage.

 

[SuperBarrFrog]

Good call. So does brown gravy. I’ll make sure to have both.

The sauce bar is going to take up some square footage.

I think brown is better for fries. Save the white gravy for chicken fried steak.

 

[Peacefrog]

I think brown is better for fries. Save the white gravy for chicken fried steak.

I love brown gravy on fries. Canadians should be commended for Hockey, Strange Brew and Poutine.