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Horned Frog Athletics
Scott & Wes Frog Fan Forum
OT: BBQ
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<blockquote data-quote="dawg" data-source="post: 2552266" data-attributes="member: 1402"><p>I celebrate both the pig and cow’s meat catalogs. To me, Texas barbecue is brisket, pork spare ribs, beef chuck ribs, and sausage. I’ll throw in pulled pork, chicken halves, and bacon-wrapped stuffed jalapeños. All of which are really tasty.</p><p></p><p>As for joints, allow me submit for consideration Hutchins Barbecue. Anyone passing through McKinney needs to stop by Hutchins. Texas Monthly Top 50, and their “all you can eat” for $22 is easily the best deal around. And it’s darn tasty.</p></blockquote><p></p>
[QUOTE="dawg, post: 2552266, member: 1402"] I celebrate both the pig and cow’s meat catalogs. To me, Texas barbecue is brisket, pork spare ribs, beef chuck ribs, and sausage. I’ll throw in pulled pork, chicken halves, and bacon-wrapped stuffed jalapeños. All of which are really tasty. As for joints, allow me submit for consideration Hutchins Barbecue. Anyone passing through McKinney needs to stop by Hutchins. Texas Monthly Top 50, and their “all you can eat” for $22 is easily the best deal around. And it’s darn tasty. [/QUOTE]
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Scott & Wes Frog Fan Forum
OT: BBQ
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